Liposomal vitamin C is more valuable to the body than conventional vitamin C. Vitamin C is very important for the human body. It is involved in more than 15,000 metabolic processes. Experts recommend that we consume between 1,000 and 3,000mg of vitamin C every day. Those who are unwell even have higher vitamin C requirements. […]
If you want to find out what is the best lecithin supplement for you, there are several aspects to consider: the source of the supplement, the dosage and so on. Lecithin is often chosen as a dietary supplement to provide lipid fats needed for building every type of cell membrane in the body. It is […]
Newest studies show that lecithin and the included phosphatidic see to it that muscles are built up up to 100% faster (with proper training). But let us start at the beginning: what exactly is phosphatidic acid? It is a phospholipid and resembles the cholin of the same name. It can be found in soy lecithin as well as […]
Cool fruits for hot summerdays. 150gr strawberries 3 ripe bananas 125gr raspberries 1 spoon of Lecithin 200ml buttermilk 6 spoons crushed ice 1 spoon of vanilla sugar Decoration: 1 strawberry Peel the bananas and cut them into small pieces. Wash the strawberries, clean them and cut them in half. Carefully wash the raspberries and lay […]
Pasta in a different way – with parmesan foam and lecithin! 500g pasta of your choice 2 big mushrooms Butter 20ml whitewine 20ml white portwine 150ml chicken stock 1 spoon of Lecithin 1 shallot 35ml cream 50g grated parmesan Boil the water and prepare the pasta in it. Clean and chop the shallot and the […]
We re-invent tomatoe-basil – of course with sunflowerlecithin! 300g tomatoes 2 licorice roots Tomatoe paste Tamarind paste Juice from half a lime Chili 3 folios of gelantine 1 shallot Mint Garlic 1 spoon of sunflowerlecithin 8 leaves of basil First, wash the tomatoes and get rid of all the green. Give them into boiling water. […]
Today, this is more important than ever: food-intolerance is a companion of many of our customers. Sunflowerlecithin is the best alternative to soy-lecithin to benefit from all the advantages lecithin offers and without having to fall back on soy-lecithin. All the disadvantages that can be evoked by soy-lecithin can be avoided that way. Sunflowerlecithin is […]
Deoiled sunflowerlecithin (NON-GMO) can be used everywhere soy-lecithin is used as well. As an emulsifier, it combines water and oil. That makes the texture creamy. Because of that, sunflowerlecithin can be used in a great variety in chocolate, desserts, creams, quiches, nut-cheese, dips, etc. For producing chocolate, lecithin is a must-have and easy to use. […]
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